Committed on a way drawn up by its founders, the activity of FRAMACO s.a. Company is focused on processing, packing and exporting olives and apricots in the best conditions; in order to adapt its products the utmost to the request of our customers and the final consumers.
To attain this goal, the head management of FRAMACO is always seeking perfection through continuous development of the manufacturing process, work methods and organization. From the perspective of continuous improvement, the company always invest in installing the most powerful machines.
FRAMACO is always striving to provide its customers with the best quality and unbeatable services from the reception of the order to the expedition of the final product. That is why; the company places a great importance on continually certifying its production processes as well as its management methods.
The efforts made in terms of quality is crowned as FRAMACO obtained different certificates that are concretized, regularly updated and revised.